hotpot singapore​ 12 42

hotpot singapore​ 12 42

Blog Article

Singaporeans love hotpot, which is a favourite way to bond over food and enjoy a variety of fresh ingredients. Whether you call it steamboat or hotpot, this communal style of eating has become a staple for gatherings, celebrations, or even casual dinners.

Hotpot restaurants in Singapore offer a wide range of options, from traditional Chinese-style broths to modern fusion and even mala (spicy Sichuan) flavours. Popular chains such as Haidilao, Beauty in The Pot, and Coca are always bustling with diners.

The fun of hotpot comes from choosing your own ingredients—thinly sliced meats, fresh seafood, vegetables, mushrooms, tofu, and noodles. Buffet-style or à la carte—there’s something for every appetite.

A highlight of any hotpot experience in Singapore is the sauce station. Singaporeans take pride in making their own special mixes with ingredients like coriander, chopped garlic, chilli oil and spring onions.

Sharing stories while waiting for food to bubble away is all part of the fun. Many get more info hotpot spots in Singapore are open late into the night, making them ideal for supper after work or a night out.

Whether you want budget-friendly steamboat or luxurious options downtown, Singapore has it all.

If you’re new to the city or simply looking for your next meal spot, trying hotpot in Singapore is a must for the full local experience.